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The Shiksa in the News
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Featured Recipes
Challah Bruschetta with Lemon Ricotta and Honey
Recipe for Challah Bruschetta with fresh lemon ricotta, olive oil, honey, lemon zest and salt. Appetizer, kosher, dairy. Read More
Date Honey Nut Cake
Delicious recipe for Date Honey Nut Cake, a moist dairy-free cake bursting with flavor. Kosher, Pareve, Dairy Free, Rosh Hashanah, Sukkot. Read More
Tzatziki
How to make thick, rich tzatziki with strained yogurt, cucumber, dill, mint, lemon juice and garlic. Kosher, dairy, gluten free. Read More
Classic Hummus
Learn to make traditional Middle Eastern hummus dip with perfectly balanced flavors, much cheaper than store-bought hummus. Kosher, Pareve. Read More
Featured Video
View more of Tori’s videos in the Video Archives.
Tweets @Theshiksa
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Showing entries from: In the Kitchen
Roasted Cauliflower Gratin
Recipe for Roasted Cauliflower Gratin with creamy cheese sauce and caramelized roasted cauliflower. Easy gluten free modification. Vegetarian. Read More
Anzac Biscuits
A traditional recipe for Anzac Biscuits in honor of Australia’s Anzac Day, a memorial day for Australian war veterans. Kosher, Dairy, Cookies Read More
How to Roast Cauliflower
Learn how to roast cauliflower to achieve maximum amount of flavor in minimum amount of time. Healthy, vegan, roasted cruciferous side dish Read More
How to Peel Tomatoes
Learn 3 ways to peel skin from a tomato – over a gas flame, using boiling water, or using a sharp knife. Simple directions, photos, tutorial. Read More
Matbucha
Recipe for Moroccan Matbucha- tomato salad with roasted peppers, jalapeno, garlic, olive oil and paprika. Salade Cuite, Matboucha, Kosher, Vegan. Read More
What They Ate on Titanic – Salmon Mousseline
Learn about the food onboard Titanic, and try a historical recipe for Poached Salmon with Mousseline Sauce and Cucumbers inspired by the final menu. Read More
Cheese Roulade with Caramel Chocolate Glaze
Learn to make a kosher Cheese Roulade with Caramel Chocolate Glaze. Kosher for Passover, gluten free, Pesach, Dessert, Dairy, Vegetarian, Baking. Read More
Greek Infused Quinoa Salad
A gluten free vegetarian salad with quinoa for protein, fresh oregano, olives, tomatoes, artichokes and lemon zest. Kosher for Passover, dairy. Read More
Fish Soup
Learn an exotic, colorful recipe for kosher Fish Soup from Levana Kirschenbaum’s new cookbook. Pareve, Kosher for Passover. Read More
40 Clove Roast Chicken
Learn to cook 40 Clove Garlic Roasted Chicken with Roasted Vegetables as part of The Shiksa’s Passover Potluck. Kosher, Meat, Kosher for Pesach Read More
Chicken with Prunes and Oregano
Learn to make healthy Chicken with Prunes and Oregano – Meat, Kosher for Passover. Read More
Slow Cooker Brisket with Chipotle Cranberry Sauce
Learn to make a slow cooker brisket for Passover inspired by Mexican flavors- chipotle peppers for smoky heat & dried cranberries for sweetness. Read More
Flourless Chocolate Hazelnut Cake
Learn to make a flourless chocolate hazelnut cake for Passover with this kosher, grain-free recipe. Dessert, Kosher, Dairy. Read More
Vegetable Matzo Pie
Learn to make an authentic Italian Vegetable Matzo Pie for Passover. Meat – Vegan, Pareve, or Vegetarian with Modification. Kosher for Passover Read More
Bitter Herb Cocktail
A cocktail for Passover created by Greg at SippitySup.com for The Shiksa’s Passover Potluck! Beverage, drink, L’chaim! Read More
Passover French Toast
Make Kosher for Passover French toast with homemade Passover citrus sponge cake made from matzo cake meal. Kosher, Dairy, Pesach. Read More
Beetroot & Maitake Stew with Turmeric Quinoa
A vegan stew recipe for Passover featuring beets, Maitake mushrooms, and quinoa with turmeric. Pareve, vegetarian, kosher for Pesach. Read More
Holiday Brisket
A savory, aromatic, slowly cooked brisket with tomatoes, onions, garlic, brown sugar, and a touch of vinegar. Kosher for Passover, Rosh Hashanah. Read More
Saffron Matzo Balls
Learn to make tender, fluffy Saffron Matzo Balls with an exotic flavor and gorgeous color, perfect for the holidays. Kosher for Pesach, Meat. Read More
Imam Bayıldı – Roasted Stuffed Eggplant
Learn to make Turkish Imam Bayildi – Imam Fainted. Eggplant stuffed with onions, garlic and peppers in sauce. Pareve, Vegan, Kosher for Passover. Read More