Diamond Jubilee Beacon Celebration Dinner

On the 4th June, join in with the Beacon celebrations with a Champagne and canapés reception, before a three course dinner in the Wernher Restaurant. Diners are then welcome to join us on Lion Terrace where we will be lighting one of the official Jubilee Beacons towards the lake.

3 Course Set Evening Menu

Pancetta wrapped Orkney scallops

mustard and cauliflower puree and an apple and chorizo dressing

Char grilled marinated tofu (V)

mustard and cauliflower puree and an apple and spiced walnut dressing

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Roast rack of Casterbridge lamb

Rosemary fondant, broad bean puree, English asparagus and green pea fricassee, baby carrot and redcurrant jus

Wobbly bottom goat’s farm cheese and basil ravioli (V)

Pan fried baby spinach, broad bean puree, English asparagus and green peas

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Bellini

Yellow peach delice, blood peach ripple ice cream, peach curd, champagne and white peach jelly, roasted vanilla peach