Some of the traditional cooking articles that can be found in almost each house are the frying pans, as they are a necessity when it comes to cooking. They may seem very easy to take care of and simply useful to fry some food but they are not that simple. In order for such a pan to be reliable for along period of time, you should know how to clean it in the proper way. If you take care of it as you should then the food will be tasty. Besides taking care of it, you should also search a quality pan from the beginning.
Old Cast Iron Frying Pan 10 1/2 inch round 2 pour spouts clean and seasoned US $5.99 |
Revere Ware 1801~12" SKILLET/FRY PAN and LID Stainless COPPER bottom US $19.91 |
Dollhouse kitchen 2 frying pan egg poaching pan 6241 US $4.88 |
Sunbeam Stainless Steel Fry Pans 10 inch NEW US $41.99 |
Sunbeam Stainless Steel Fry Pans 8 inch NEW US $31.99 |
@@@@@ VINTAGE 10(ten)INCH CAST IRON SKILLET(fry pan) STAMPED WITH THE # 8.@@@@@@ US $6.99 |
Brand New Calphalon Contemporary Nonstick 12" Everyday Pan Stoves Cooking Frying US $109.99 |
$$$$ EXCELLENT10in. CAST IRON FRY PAN (well used) MARKED ON THE BOTTOM $$$$$$$ US $6.99 |
antique Griswold # 8 skillet fry pan 704 A Erie Pa nice clean US $65.00 |
Vintage Griswold 724 Cast Iron 8" Frying Pan Skillet Erie PA No. 5 US $19.99 |