Home / Cocktail Recipes / Gaelic Flip
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Gaelic Flip

Contributed by Charles Joly
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Base Spirit:Irish Whiskey, Vermouth / Aperitif Wine

Type:Modern Classics

Served:Neat/Up

Preparation:Shaken

Strength:Medium

Flavor Profile:Creamy, Spirit-forward, Sweet

About

Fortify yourself with this Irish-whiskey-and-egg cocktail.

Ingredients

  • 1.25 oz Bushmills Irish Whiskey
  • 1 oz Sweet vermouth
  • 1 tsp Allspice liqueur
  • .33 oz Simple syrup (one part sugar, one part water)
  • 1 egg

Garnish: Nutmeg

Glass: Irish Coffee or rocks

Preparation

Add all the ingredients to a shaker and dry shake (without ice) to emulsify. Fill with ice and shake again. Strain into an Irish coffee mug or rocks glass and garnish with grated nutmeg.

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Comments

  1. spacer mregan says:
    Mar 17, 2011 at 1:30 PM

    es un pisco sauer, fitzcarraldo, y nada más

    Reply

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