Sapling Feature in the New York Times
Paste Magazine Ten Best New Spirits of 2014: Number Four Sapling Maple Bourbon
Saxtons River Distillery from The Chef’s Plate on Vimeo.
Christian Stromberg stops by Better Connecticut to demonstrate how to make a Maple Manhattan with Sapling Maple Rye!
New England Cocktail Offering from Local
WCAX.COM Local Vermont News, Weather and Sports- What’s Cooking: Vermont Apple Galette
Abc22 News “What’s on Tap” Special with Marketing Manager Sydney Bouchard
Reviews on Drink Hacker
Features in The Beverage Journal
THE PERFECT THANKSGIVING NIGHTCAP
Business growing for Brattleboro man’s maple liquor operation
LIQUID ASSETS: VERMONT IN A BOTTLE
Rye and Maple Thanksgiving Cocktail: Poor Sap
Sapling Vermont Maple Liqueur Interview with Christian Stromberg
“A favorite local brew comes with a kick” Saxtons River Distillery uses Mocha Joe’s coffee to create Perc, a new coffee liqueur