- Recipe.com
What's Cooking
We help you get dinner on the table quickly, confidently, and inexpensively. Learn how to plan ahead, shop smart, save time, save money, master new skills, whip up new recipes, and prepare for holidays and parties — we're here whenever you need inspiration or advice in the kitchen. We'll also keep you up to date on food news and trends that affect how you shop. So come find out What's Cooking at Recipe.com every day!
Tomato, Corn, and Avocado Salad with Spicy Vinaigrette
Kelly Carámbula | August 13, 2015
Add a little spice to your next cookout with this avocado salad that tastes just as good solo as it does spooned on top of grilled chicken or fish tacos.
Celebratory Champagne Cupcakes
Sarah Crowder | August 12, 2015
Make your next party sparkle by adding some bubbly to your dessert. Our Champagne Cupcakes are beautiful, tasty, and add a celebratory air to any occasion.
Quinoa with Summer Vegetables and Sausage
Megan Myers | August 11, 2015
Make the most out of summer vegetables with this delicious quick dinner that features flavorful chicken sausage and protein-rich quinoa.
Balsamic Vinegar Pulled Pork Sliders
Diana Yen | August 10, 2015
Summer is made for dinners like this. Slow roast the meat for these Pulled Pork Sliders, then top with coleslaw and pair with a cool glass of lemonade.
15 Amazing Avocado Recipes
Karla Walsh | August 7, 2015
To celebrate the year's hottest health food, here are 15 avocado recipes to add to your menu for breakfast, lunch, or dinner.
Tomato-Basil Tart
Megan Gordon | August 6, 2015
You'll crave this wonderfully fuss-free vegetarian dinner all summer. How can you go wrong with a buttery herb crust topped with cheese and fresh tomatoes?
Vegetarian Taco Salads with Baked Tortilla Bowls
Amy Palanjian | August 5, 2015
Bring the flavors of your favorite Mexican restaurant home by stuffing a vegetarian taco salad inside a crispy baked tortilla shell.
PB&J Ice Cream
Diana Yen | August 4, 2015
Bring back fond childhood memories with this peanut butter and jelly ice cream topped with crunchy candied peanuts.
Better Than Takeout: Meatball Banh Mi
Sarah Crowder | August 3, 2015
Savory meatballs, tangy pickled vegetables, spicy sriracha, cooling cilantro, and creamy mayo are piled on a crusty baguette for one tasty Asian sandwich.
8 Gluten-Free Recipes That Aren’t Flavor-Free
Karla Walsh | July 31, 2015
You don't have to simply stick to fruits, vegetables, beans, nuts and poor substitutes when you have super substitutes like these gluten-free recipes.
Vegetarian Sloppy Joes
Kristina Vanni | July 30, 2015
Beans and vegetables stand in for the ground beef in this vegetarian version of sloppy joes that's full of tasty Italian flavors.
Cheesy Zucchini Corn Muffins
Kelly Carámbula | July 29, 2015
Beyond tasting like a dream, these Cheesy Zucchini Corn Muffins are packed with wholesome ingredients that you can feel good about sharing with family.