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Planet Cake Easter Cupcakes Course

Posted on April 19, 2010

“Do you need some help?” asks the friendly teacher, Anna Maria. Um. Yes I do.

You see, I’m the slowest in the class and she’s trying to move onto the next step!

As an avid cook, you might think I’d breeze through this class, but actually I’m quite handicapped when it comes to ‘arty’ things like decorating. In saying that, check out the photo above – they turned out beautifully don’t you think?

That’s the power (and patience) of the lovely teachers at Planet Cake, Balmain in action! (more…)

Moroccan cooking course at Cafe Clock

Posted on August 14, 2009

Fresh produce and sweet pastries at the market

If you’re ever in Fez, Morocco, you must go to Cafe Clock. It’s an oasis amid the chaos of the medina, plus it serves great food, has free wi-fi and the staff are super friendly. Not to mention they have wonderful cooking classes – I found out first hand during a private lesson!

Tour of the Souk (market)

I met my teacher Tariq at Cafe Clock and we made a connection almost instantly. He’s very personable and has lots of stories to tell. It was a real adventure wandering through the market with him as almost everyone we passed said hello – it was like being in the presence of a celebrity. (more…)

Review: Sydney Seafood Cooking School

Posted on July 18, 2008

[Sydney Seafood Cooking School - The process of Chermoula Fish with Couscous]

A few weeks ago I went with my friend Ju’eta to a Moroccan class at the Sydney Seafood Cooking School. I bought her the class as a gift for her birthday – that’s her hands chopping the green capsicum in top left hand corner. (more…)