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The International Culinary Schools at The Art Institutes

The International Culinary Schools at The Art Institutes

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You'll start with fundamental cooking and knife skills, sanitation and safety, and baking and pastry. As you progress through the program you’ll advance to specialized areas such as garde manger, regional and international cuisine, and purchasing and cost controls. You’ll learn the essentials of the field — how to make a good stock, how to function as part of a team, and what it takes to proficiently carry out the tasks of each work station in a professional kitchen. You’ll become proficient in general studies such as computer literacy, accounting, communications, and psychology. You'll be prepared for entry-level positions such as line cook, pantry cook, grillardin, or assistant baker.

  • The International Culinary School at The Art Institute of California - Inland Empire
  • The International Culinary School at The Art Institute of California - Sacramento
  • The International Culinary School at The Art Institute of California - Sunnyvale
  • The International Culinary School at The Art Institute of California - San Francisco
  • The International Culinary School at The Art Institute of Atlanta
  • The International Culinary School at The Art Institute of Charleston
  • The International Culinary School at The Art Institute of Indianapolis
  • The International Culinary School at The Art Institute of Jacksonville
  • The International Culinary School at The Art Institute of Michigan
  • The International Culinary School at The Art Institute of Ohio - Cincinnati
  • The International Culinary School at The Art Institute of Salt Lake City
  • The International Culinary School at The Art Institute of Tennessee - Nashville
  • The International Culinary School at The Art Institute of Tucson
  • The International Culinary School at The Art Institute of California - Los Angeles
  • The International Culinary School at The Art Institute of California - Orange County
  • The International Culinary School at The Art Institute of California - San Diego
  • The International Culinary School at The Art Institute of Charlotte
  • The International Culinary School at The Art Institute of Colorado
  • The International Culinary School at The Art Institute of Dallas
  • The International Culinary School at The Art Institute of Fort Lauderdale
  • The International Culinary School at The Art Institute of Houston
  • The International Culinary School at The Art Institute of Las Vegas
  • The International Culinary School at The Art Institute of Philadelphia
  • The International Culinary School at The Art Institute of Phoenix
  • The International Culinary School at The Art Institute of Pittsburgh
  • The International Culinary School at The Art Institute of Seattle
  • The International Culinary School at The Art Institute of Tampa
  • The International Culinary School at The Art Institute of Vancouver
  • The International Culinary School at The Art Institute of Washington
  • The International Culinary School at The Art Institute International Minnesota
  • The International Culinary School at The Illinois Institute of Art - Chicago

Featured Culinary Schools

  • Culinary Degree Programs
  • The International Culinary Schools at The Art Institutes
  • Culinary Arts Programs at The Institute of Culinary Education (ICE)
  • Le Cordon Bleu Schools North America Culinary Training

Getting Into Culinary School

  • Casual Chic Shakes Up The Kitchen
  • The Role of Education in a Cooking Career
  • Where Do I Start?
  • Choosing the Right Cooking School
  • Make Mine Spicy: Ethnic Dining is Hot
  • Admission Requirements and Process

Culinary Careers

  • A Day in the Life of a Culinary Specialist: The Station Chef
  • From Cook to Chef to Director: Profile of Laura Gedicks
  • How Sweet it is: Becoming a Pastry Chef or Pâtissier
  • Out Of The Office and Into The Fire: Chef Meredith Dornin
  • The Big Boss: A Day In The Life of the Executive Chef
  • The Culinary Arts: A Day in the Life of a Sous Chef
  • Charting a Successful Culinary Career
  • Profile of a Culinary Professional
  • The Art of Food Presentation: Being a Food Stylist

Paying for Your Culinary Education

  • Finding and Applying for Scholarships
  • Apply for Scholarships
  • The Scholarship Interview
  • Where to Find Scholarships

Culinary Schools Resources

  • Culinary Schools Guidebook
  • GED Practice Tests
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