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Hi, I’m Steph Weber. I am absolutely obsessed with beer and food.
A little background about myself… I began to delve into the craft beer world in 2005 at the tender age of 21. I picked up a six-pack of Dogfish Head Chicory Stout, and my world was changed forever! Since then, I’ve tried to seek out every craft beer I can get my eager little hands on. This has involved countless trips to microbreweries, brewpubs, beer distributors, beer bars, and brew fests.
Additionally, my husband Tim (who is also a beer maniac) and I have been homebrewing since July 2006. On average, we brew about 3-4 times a month. And it turns out we’re pretty darn good at it! Our results have been so encouraging that we plan to open a brewpub in the next 5-10 years called Twin Leaf Brewery & Restaurant.
Next to brewing, cooking is probably the most gratifying activity in the world for me. I am constantly preparing new and challenging recipes, and I rarely make the same thing twice. And all that wonderfully delicious food finds a perfect match in beer. There are countless, heavenly, beer and food pairings out there to explore, and I’m willing to try them all!
brew.cook.pair.joy is an outlet for all of my beer, food, pairing, homebrewing, and cooking experiences. So grab a beer and pull up a chair! I hope you enjoy what I bring to the table!