NY Cheese :: New York Cheese :: Artisan Cheese

Guild Announces 2012 Workshops
March 22, 2012 : We're Back. more...

Finger Lakes Cheese Maker Seeks Boost
Looking for investor, partner and/or cheese maker more...

WE CONTINUE TO GROW: NEW CHEESE MAKER MEMBERS
6 cheese makers joined the ranks in the past 10 months more...

Almost 40 novice and brush-up cheese makers in 2 classes
Enthusiastic students say they learned a lot on Jan. 18 and Feb.1.

more...

Upcoming Guild Events

No events scheduled at this time.

From the farmlands of the Southern Tier to the pastures of the Hudson Valley and the high peaks of the Adirondacks, a growing number of highly skilled New York State cheese makers are creating quality, artisanal cheeses. These talented individuals have rediscovered what many believed was a lost art in the United States. Through intensive study and a strong dedication to the art of cheese making, the New York State cheese makers are bringing handcrafted, distinctive cheeses to market for consumers to enjoy.

You can support artisanal cheese making in New York by purchasing these extraordinary cheeses directly from the farms, at farmers' markets or at retailers, or by becoming a member of the Farmstead and Artisan Cheese Makers Guild. Whether you are a cheese maker, a cheese lover, or are in a related business, we welcome your participation. For more information, contact us.

Our downloadable brochure containing the cheese maker list includes a MAP locating each cheese maker.

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Latest News
Guild Announces 2012 Workshops March 22, 2012 : We're Back. more... Finger Lakes Cheese Maker Seeks Boost Looking for investor, partner and/or cheese maker more... WE CONTINUE TO GROW: NEW CHEESE MAKER MEMBERS 6 cheese makers joined the ranks in the past 10 months more... Almost 40 novice and brush-up cheese makers in 2 classes Enthusiastic students say they learned a lot on Jan. 18 and Feb.1. more... Upcoming Guild Events No events scheduled at this time.	From the farmlands of the Southern Tier to the pastures of the Hudson Valley and the high peaks of the Adirondacks, a growing number of highly skilled New York State cheese makers are creating quality, artisanal cheeses. These talented individuals have rediscovered what many believed was a lost art in the United States. Through intensive study and a strong dedication to the art of cheese making, the New York State cheese makers are bringing handcrafted, distinctive cheeses to market for consumers to enjoy. You can support artisanal cheese making in New York by purchasing these extraordinary cheeses directly from the farms, at farmers' markets or at retailers, or by becoming a member of the Farmstead and Artisan Cheese Makers Guild. Whether you are a cheese maker, a cheese lover, or are in a related business, we welcome your participation. For more information, contact us. Our downloadable brochure containing the cheese maker list includes a MAP locating each cheese maker.