KNIGHTSBRIDGE RESTAURANT GROUP

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Reservations
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Menu

Lunch


Monday-Friday 11:30AM - 2:30PM

PIATTI PICCOLI

  • Baccala

    6

    Crispy Baccala Cakes, 'Pil-Pil', Pickled Turnips, Celery Hearts, Parsley

  • Mozzarella

    5

    Fresh Milk Mozzarella Roasted in Lemon Leaves

  • Calamari

    6

    Fried Calamari, Pickled Chili Peppers, Radicchio, Cured Lemon Dipping Cream

  • Olive

    5

    House Marinated Olives

  • Carciofi alla Giudia

    7

    Crispy Fried Artichokes, Parsley, Lemon

  • Arancini

    6

    Rice Fritters with provolone picante, Pork Ragu with Tomato Sauce

  • Crostini

    5

    Grilled Country Bread, Ricotte Cheese, Oven Dried Tomatoes, Cucumber, Oregano

ANTIPASTI

  • Radicchio

    10

    Radicchio & Escarole Salad, House Made Coppa, Toasted Almonds, Sherry Vinaigrette

  • Pesce Spada

    10

    Citrus Cured Swordfish Belly, Frisee, Mache, Lemon, Agrumato

  • Zuppa

    9

    Parmigiano Infused Proscuitto Broth, Wild Mushrooms, White Beans

  • Fava E Cicoria

    13

    Braised Puntarelle, Fava Bean Puree, Puntarelle and Basil Salad

  • Tartara

    12

    Beef Tartar, Parmigiano Cream, Anchovy, Caramelized Onions

  • Pinzimonio

    9

    Salad of Seasonal Vegetables, Fresh Herbs, Fennel Cream

  • Polpette

    11

    Pork and Veal Meatball Braised in Tomato, Olive Oil Crushed Potatoes, Parmigiano

  • Burrata

    15

    Fresh Pugliese Burrata, Poached Beets, Savory Beet Streusel, Walnuts

SALUMI

  • Cacciatorini / Prosciutto di Parma / Zuzzu* / Spicy Salami / Lardo* / Sopressata / Coppa / Finocchiona / Mortadella* / Pancetta / Lamb Coppa / Bresaola* / Speck

    Piccolo (3) $15/ Grande(5) $23

    *House-Made

PASTE & RISOTTO

  • Ravioli

    18

    Ravioli Filled with Cacio Romano & Ricotta, Tomato, Basil

  • Strozzapretti

    18

    Setaro Strozzapretti, Broccoli cooked 'Affogato' Style, Black Olives, Pecorino

  • Maccheroni Alla Molinara

    19

    Miller's Wife Maccheroni, Duck Ragu, Parmigiano

  • Spaghetti al Nero di Seppia

    21

    Black Spaghetti, Maryland Jumbo Lump Crab, 'Aglio, Olio e Peperoncino'

  • Risotto

    22

    Carnaroli Risotto, Taleggio, Asian Pears, Black Pepper

  • Cavatelli al Grano Arso

    16

    Burnt Wheat Cavatelli, Kale, Red Chili, Coffee-Fennel Sausage, Pecorino

  • Bucatini Carbonara

    18

    Faella Bucatini with Guanciale, 45 Minute Egg, Pecorino, Black Pepper

PESCE

  • Branzino

    23

    Poached Wild Striped Bass, Fennel, Blood Orange, Dill

  • Trouta

    21

    Crispy Skin Trout, Roasted Parsnips & Brussels Sprouts, Brown Butter

  • Calamari

    18

    Plancha Grilled Calamari Stuffed with Potatoes and Salami, Squid Ink Vinaigrette

CARNE

  • Salsiccia

    18

    Grilled Pork Sausage, Braised Cabbage, Mustard

  • Pollo

    19

    Chicken Thighs Braised in 'Pizzaiola', Farro, Onion Puree

  • Bue

    21

    Grilled Beef Skirt Steak, Olive Oil Crushed Potatoes, Radicchio, Salsa Verde

PANINI

  • Speck

    12

    Ciabatta, Speck, Roasted Pumpkin, Smoked Mozzerela

  • Panuozzo

    15

    Pizza Sandwich with Prosciutto, Mozzarella, Arugula

  • Salami

    13

    Soppresatta & Finocchiona, Provolone, Giardinieria

PIZZA

  • Margherita

    13

    Mozzarella, Tomato, Basil

  • Salsiccia

    14

    Fennel Sausage, Garlic, Red Chili, Pecorino

  • Funghi

    15

    Tomato, Wild Mushrooms, Mozzarella, Basil

  • Calzone

    14

    Veal Meatballs, Provolone, Tomato

  • Occhio di Bue

    15

    Sunny Side up Egg, Tomato

  • Marinaria

    12

    Tomato, Garlic, Oregano

Print

Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions.

spacer These dishes contain nuts.

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