Chicken & Wild Rice Soup
Buffalo Chicken Chili
Potato & Corn Jalapeño Soup
Lamb, Kale & Chickpea Soup
Golden Onion Soup
Navy Bean Soup
New Mexican Chili
Sweet Potato & Amaranth Soup
Bacon Brie Potato Skins
Bacon Blue Cheese Spoon Bread
Chicken & Wild Rice Casserole
Cauliflower Cheese Casserole
Zesty Chicken Tetrazzini
Roasted Chicken & Corn Chowder
Broccoli Cheddar Soup
Caramelized Onion Mac n’ Cheese
Beer and Bacon Cheese Soup
Coconut Bars
By Jennifer, Bake or BreakCoconut and chocolate have long been one of my favorite combinations. These layered bars make the most of those flavors with a rich chocolate shortbread crust and a sweet, gooey toasted coconut topping. Coconut Bars By Jennifer Makes 16 2-inch bars Ingredients: For crust: 3/4 cup all-purpose flour 1/3 cup
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Beef Stew with Buttered Noodles
By Taylor, Taylor Takes a TasteRoasted Shrimp Bisque
By Karen, FamilyStyle FoodCheesecake Chip Bars
By Jennifer, Bake or BreakWhite Chocolate Blondies
By Taylor, Taylor Takes a Taste
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