Eating Club
Last night I brought these to book club to share…
…Sammy got them for me in Canada…
…they’re amazing, of course. Other noteworthy foods of last night – Georgetown Cupcakes…
…Crunchy Cookie Chips…
…TJ’s Dark Chocolate Almonds…
…and Elemental’s Superfood Crumble – do you see a sweets theme here?
There was also lots of cheese + meat platters…
…Chicken Dumplings from Costco too!
I don’t remember who makes this kettle corn. But I ate a lot of it.
Two of our book club members are launching Healthy Batch – a site where you can buy organic/GMO-free products at affordable, discounted prices. Several of those goodies were incorporated into appetizers…
…like these gluten-free “crepes” with Rawtella + bananas…
…also dates + peanuts.
There was a salad too…
…but honestly, I didn’t eat much of it. I wound up over-filling myself on mostly sweets and cheese…actually, I’ll call it what it was – a binge – my first one in years. More on my relapse/thoughts over at Thick Dumpling Skin today.