SEASONS
With its romantic Summer Bar, cosy Cellar Bar, signature Courtyard restaurant, Roman style pool, peaceful gardens and the cheery winter fire in Val's Brasserie, a hotel for all seasons.
|
AL FRESCO
Linger over a buffet breakfast in our Courtyard garden and sample an omelette made to order for you by our breakfast chef. |
REGIONAL AND SEASONAL
We always use the freshest seasonal and regional fruits to be found, including organic produce from our East House Garden. |
SIZZLING SUMMER
Barbecues, served summer nights outdoors in the romantic Palm House Garden. Made to order, our Summer Bar charcoal grills feature choice meats, fish and produce. |
|
ANTIQUES AND EDIBLES
Look out for the seasonal fruits, herbs and flowers in our Gardens, full of inviting spots in which to sit and linger at any time of year. Browse Munir’s shop for local antiques. Treat yourself to a book from The Bookshop. Enjoy a cappucino in the Terrace Café. |
REFRESH
Refresh after a long day at our Roman style pool, work out in the gymn, or relax in the sauna. |
TALL AND COOL
Drinks to set the mood in the Summer Bar. Cocktails to order, a selection of draft and bottled beers, including Taybeh, the local Palestinian beer, and of course, wines from |
|
HIDEAWAY WITH AMBIENCE
During the colder months, the cosy Cellar Bar provides a perfect winter hang-out and a chance to meet a wide array of fellow guests. |
TRADITIONAL FEEL
Christmas and the New Year are very special times at the American Colony, and celebrated in traditional style. Festive meals and mulled wine are served in the Arabesque, the Cellar Bar and Val's Brasserie. We also observe Easter and Thanksgiving with special events. |
WINTER AT VAL'S
Enjoy a winter meal, a cup of coffee, or a drink and bar snacks, warmed by the fireplace in Val's Brasserie |