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Pomegranate-Pear Champagne Punch

posted by Stephanie on February 8, 2013
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The typical beverage of choice for most people during the Super Bowl is beer. But, not for me. While watching the game last week, I was sipping on some of this pomegranate-pear champagne punch. I guess I just like to be fancy. And also, it was Sunday, which is my day for cooking and photographing everything for the blog, but whatever. Oh, and like always, I don’t want to drinks to go to waste, so I end up drinking both of them in the middle of the afternoon. I have no tolerance anymore and so then I fell asleep. I am so lame.

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We don’t have any big plans for Valentine’s Day. I think since we have been together, we have only attempted to go out on Valentine’s Day like maybe once. We hate crowds so we are going to do what we always do for special days: Sit at home in PJ’s, eat a lot of fondue, and probably watch more Bones on Netflix. We are out of control!

I love pom juice, but I think my favorite part about this drink is the pear nectar and of course, the pretty pink color! This punch fruity and addicting! I think I will fancy things up this V-Day by mixing up more of this punch! Nothing says Valentine’s Day and romance like a glass of champagne, am I right?!

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Pomegranate-Pear Champagne Punch

Yield: 4-6 servings

Prep Time: 5 minutes

Ingredients:

  • 1 1/2 pomegranate juice
  • 1 cup pear nectar
  • 1/4 cup orange-flavored liqueur (like triple sec)
  • 1 bottle (750 ml) champagne

Directions:

  1. In a pitcher add in the pomegranate juice, pear nectar, and the orange liqueur and stir together. Slowly pour in the champagne. Chill before serving or serve over ice.

Recipe from Martha Stewart

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Cocktails, Drinks, Holidays, Valentine's Day
28 Comments »
   

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28 Responses to “Pomegranate-Pear Champagne Punch”

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    Jessica - The Novice Chef — February 8, 2013 at 2:10 am

    Your comment on my post came in as I was reading this one. We must be kindred spirits or something! ;-)

    I am a huge champagne girl…I need a gallon of these for Sunday brunch!!

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    Alaina @ Fabtastic Eats — February 8, 2013 at 10:29 am

    Ooh yum! This sounds fabulous!

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    Jackie @ Domestic Fits — February 8, 2013 at 1:03 pm

    This looks dangerously good!

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    Ashley — February 8, 2013 at 1:37 pm

    haha I’m right there with you on Valentine’s Day – my husband and I never go out to celebrate since we’re not huge fans of crowds : ) And we usually just end up making dinner and watching tv – crazy life I live I tell you! This drink sounds so good!

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    CCU — February 8, 2013 at 2:44 pm

    I love the colour of this beautiful drink :D

    Cheers
    Choc Chip Uru

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    Jennie — February 8, 2013 at 3:23 pm

    Girl, you had me at champagne. I can’t wait to try these!

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    Viviane Bauquet Farre / Food and Style — February 8, 2013 at 4:23 pm

    Ohhhh… this looks superb! Only four ingredients, but what flavors!

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    a farmer in the dell — February 8, 2013 at 5:19 pm

    This is my kind of cocktail! I love my bubbles :) cheers to the weekend!

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    Ramona — February 8, 2013 at 8:30 pm

    Looks lip-smacking good. :) This would work perfect for a brunch. :)

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    Averie @ Averie Cooks — February 9, 2013 at 12:37 am

    This is so me. I love champage and orange liquer and…Pom! Wow, you’d have to hide this from me!

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    Liz — February 9, 2013 at 11:09 am

    SO much better than beer! I’m going to pin this and make for my book club :)

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    Anita at Hungry Couple — February 9, 2013 at 12:20 pm

    We’re also going to stay in on V Day and this would be a great cocktail option!

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    ATasteOfMadness — February 9, 2013 at 8:44 pm

    That sounds like a great valentines day! Me and my boyfriend never do anything on valentines day. This year he’s in Russia, so I think I will phone him up this year :)
    This looks great! What a lovely color!

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    Chung-Ah | Damn Delicious — February 10, 2013 at 12:37 am

    This looks incredibly fruity and refreshing!

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    Emily @ Life on Food — February 10, 2013 at 4:54 pm

    I don’t drink much but this is my kind of beverage. So pretty too!

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    Natalie — February 10, 2013 at 9:53 pm

    Looks super yummy! Love pom!

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    ROR — February 12, 2013 at 10:25 am

    Girl, if you ever want to just go halvsies on this, drop me a line. We have to help you respect your tolerance level, you know?? :) I’ll take one for the team and drink the other glass, don’t you even worry about it!

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    April — February 14, 2013 at 3:07 pm

    I just featured this recipe in my Valentine’ Day post. I’m headed to the store right now to buy the ingredients. It looks so wonderful.

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    Jennie @themessybakerblog — February 15, 2013 at 4:02 pm

    I made this lovely drink for movie night last weekend, and it was delicious. Definitely a must try!

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    J — February 16, 2013 at 3:22 pm

    Looks great, but I’m pregnant. Any suggestions to substitute the champagne?

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      Stephanie replied: — February 16th, 2013 @ 4:39 pm

      Yes! You can try using sparkling cider or ginger ale.

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    Meghan — February 20, 2013 at 8:02 pm

    Drinks should never go to waste is right! These have been in my head since I saw them on instagram! They have my name written all over them & I can’t wait to make them!!

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