PAMA Martini
InstructionsCombine all ingredients into a mixing glass. Add ice and shake vigorously. Strain into a martini glass. Garnish with a lemon zest. See More Recipes » |
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Blushing Lady
InstructionsRub a wedge of lemon around the rim of a martini glass and dip the glass into a plate of coarse sugar. Set it aside. Pour the remaining ingredients into a cocktail shaker with ice. Shake and strain into the garnished martini glass. Garnish with mint leaves. See More Recipes » |
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PAMA Mint Julep
InstructionsIn a mixing glass, muddle mint and sugar with Bourbon and PAMA. Shake ingredients vigorously over ice and strain into a rocks glass over crushed ice. Garnish with a sprig of fresh mint and serve. See More Recipes » |
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PAMA Margarita
InstructionsShake and serve over ice in a margarita glass. Garnish with a lime wheel. See More Recipes » |
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PAMA Negroni
InstructionsFill the glass with ice, add ingredients and stir. Garnish with lemon wheel. See More Recipes » |
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PAMA Champagne
InstructionsPour PAMA and Champagne into shaker over ice. Strain into a sugar rimmed Champagne flute. See More Recipes » |
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PAMA Cocktail
InstructionsShake the first three ingredients over ice and pour into an ice-filled glass. Top with soda and garnish with a grapefruit wedge. See More Recipes » |
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PAMA Mojito
InstructionsMuddle 2 tablespoons of simple syrup and 6 to 12 mint leaves. Fill glass with ice and add PAMA, rum and lime juice. Top with a splash of club soda. Garnish with mint leaves and pomegranate seeds. See More Recipes » |
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PAMA Club Soda
InstructionsBuild in an ice filled highball glass. Garnish with a lime wheel and a cherry. See More Recipes » |
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PAMA Cosmo
InstructionsCombine ingredients into mixing glass. Shake hard with ice. Strain into a chilled cocktail glass. Garnish with a lime curl. See More Recipes » |
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PAMA Lemonade
InstructionsShake ingredients with ice and strain into tall iced glass with 5 thin lemon wheels placed between the glass and ice. Garnish with fresh raspberry and a lemon curl. See More Recipes » |
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PAMA Party Punch
InstructionsIn pitcher, combine PAMA, rum and juice. Chill. Pour into a large punch bowl, add ice and gently stir in chilled ginger ale. Float orange, lemon and lime slices on top. See More Recipes » |
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Kathy Zimmermann says:
Made a delicious new PAMA recipe for our anniversary:
1 oz. PAMA
1 oz. Captain Morgan Spiced Rum
1 oz vanilla vodka
3 oz. apple cider
1 oz. organic... read / reply »
PAMA says:
PAMA Pomegranate Liqueur updated their cover photo. read / reply »
PAMA says:
Want to glam up that grown up Halloween Party? Check out our Halloween Gone Glam pinboard for tips and party ideas bit.ly/1yudA2h read / reply »
PAMA says:
People gathering around the dip bowl? Put that to a stop by serving your dip on small slices of toasted baguettes. read / reply »
Carol Lee Barnett says:
yumm read / reply »
PAMA says:
We'll be celebrating the weekend with this: PAMA Gelato and Prosecco. Share if you think this is a fantastic idea. read / reply »
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