Paleo Chocolate Mug Cake
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The original recipe is only 4 ingredients, but you can add in things like chocolate chips, walnuts, candied ginger, vanilla extract, and anything else to shake things up.
“I’d give up chocolate, but I’m no quitter!” -Author Unknown
Paleo Chocolate Mug Cake
2014-07-07 14:42:14
Serves 1
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Prep Time
5 min
Cook Time
3 min
Prep Time
5 min
Cook Time
3 min
Ingredients
- 1 small ripe banana
- 1 1/2 Tablespoons almond butter(or any nut butter)
- 1 egg
- 2 heaping Tablespoons cocoa powder
- 2 teaspoons sweetener(optional)
- Chocolate chips, walnuts, dried fruit, or other mix-ins(optional)
Instructions
- With a fork, mash the banana into a smooth puree.
- Mix the almond butter, egg, cocoa powder, and extra sweetener if using into the banana puree until it forms an even batter.
- Fold in any mix-ins into the batter that you’d like. Otherwise, our the batter into a mug or other microwave safe container. Be sure to only fill the container up to 2/3rds the way because it will expand in the microwave.
- Microwave on high for 2 and 1/2 minutes until the center is set. Carefully remove the mug from the microwave and enjoy hot, cold, or at room temperature.
Cake in Mugs cakeinmugs.com/