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We help you get dinner on the table quickly, confidently, and inexpensively. Learn how to plan ahead, shop smart, save time, save money, master new skills, whip up new recipes, and prepare for holidays and parties — we're here whenever you need inspiration or advice in the kitchen. We'll also keep you up to date on food news and trends that affect how you shop. So come find out What's Cooking at Recipe.com every day!


Tomato, Corn, and Avocado Salad with Spicy Vinaigrette

Kelly Carámbula | August 13, 2015

Add a little spice to your next cookout with this avocado salad that tastes just as good solo as it does spooned on top of grilled chicken or fish tacos.


Celebratory Champagne Cupcakes

Sarah Crowder | August 12, 2015

Make your next party sparkle by adding some bubbly to your dessert. Our Champagne Cupcakes are beautiful, tasty, and add a celebratory air to any occasion.


Quinoa with Summer Vegetables and Sausage

Megan Myers | August 11, 2015

Make the most out of summer vegetables with this delicious quick dinner that features flavorful chicken sausage and protein-rich quinoa.


Balsamic Vinegar Pulled Pork Sliders

Diana Yen | August 10, 2015

Summer is made for dinners like this. Slow roast the meat for these Pulled Pork Sliders, then top with coleslaw and pair with a cool glass of lemonade.


15 Amazing Avocado Recipes

Karla Walsh | August 7, 2015

To celebrate the year's hottest health food, here are 15 avocado recipes to add to your menu for breakfast, lunch, or dinner.


Tomato-Basil Tart

Megan Gordon | August 6, 2015

You'll crave this wonderfully fuss-free vegetarian dinner all summer. How can you go wrong with a buttery herb crust topped with cheese and fresh tomatoes?


Vegetarian Taco Salads with Baked Tortilla Bowls

Amy Palanjian | August 5, 2015

Bring the flavors of your favorite Mexican restaurant home by stuffing a vegetarian taco salad inside a crispy baked tortilla shell.


PB&J Ice Cream

Diana Yen | August 4, 2015

Bring back fond childhood memories with this peanut butter and jelly ice cream topped with crunchy candied peanuts.


Better Than Takeout: Meatball Banh Mi

Sarah Crowder | August 3, 2015

Savory meatballs, tangy pickled vegetables, spicy sriracha, cooling cilantro, and creamy mayo are piled on a crusty baguette for one tasty Asian sandwich.


8 Gluten-Free Recipes That Aren’t Flavor-Free

Karla Walsh | July 31, 2015

You don't have to simply stick to fruits, vegetables, beans, nuts and poor substitutes when you have super substitutes like these gluten-free recipes.


Vegetarian Sloppy Joes

Kristina Vanni | July 30, 2015

Beans and vegetables stand in for the ground beef in this vegetarian version of sloppy joes that's full of tasty Italian flavors.


Cheesy Zucchini Corn Muffins

Kelly Carámbula | July 29, 2015

Beyond tasting like a dream, these Cheesy Zucchini Corn Muffins are packed with wholesome ingredients that you can feel good about sharing with family.

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