Zesty Blueberry Muffins

Zesty Blueberry Muffins. Not your ordinary blueberry muffins!

Not your ordinary blueberry muffins, the added spices will keep you and your family coming back for more.

• 4C whole wheat flour
• 1C white sugar
• 1/3 C brown sugar
• 2 Tbs baking powder
• 2 tsp baking soda
• ½ tsp salt
• 2 tsp nutmeg
• ½ tsp allspice
• 1 tsp cinnamon
• 3 Tbs flax seed meal
• 2 Tbs flax seeds
• 6 C blueberries
• 1C soymilk
• 1C canola oil
• 4 eggs
• 1 tsp vanilla extract

Preheat oven to 375 degrees.  Spray muffin pan with cooking spray.

Mix all dry ingredients in large bowl. Add blueberries; stir to coat evenly.

In another bowl, combine milk and oil; remove 1 Tbs of combined liquid and discard it. Beat in eggs and vanilla.

Add liquids to blueberry mixture and stir until just blended.  Fill muffin pans 2/3 full and bake 18-20 minutes until lightly golden.

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