About
Corinne Trang is a food and travel writer, a spokesperson, brand and commodity and food and beverage consultant, recipe developer, lecturer, and a frequent television and radio guest. she is also the founder of Qi-NOW, a hybrid food coaching practice.
More about Corinne »
Books and Tour
Corinne Trang has written six cookbooks and contributed to many more. She is currently touring for Noodles Every Day (Chronicle Books, 2009). Check out her recent guest appearance on NBC’s TODAY Show, just click here!
More cookbooks »
Services
Corinne Trang specializes in food and beverage consulting for restaurants and food manufacturers, and develops curricula for non-profit organizations and educational institutions. New this year are market tours!
See all services »
Press
“Trang’s food can be chili hot, lettuce mild, caramel sweet, lime sour, crusty crisp, starchy mushy; a cappella aria of a primary ingredient of a funky, mysterious pastiche. It may be several of these things at once. It is never timid.” – The New York Times
Read more press »
Fresh off the Blog
Back at Stage 8 at ABC News Channel 8′s “CT STYLE”
Friday, February 3rd, 2012 , No Comments »
Love cooking with hosts, Teresa and Jocelyn, at ABC News Channel 8 for my MINDFUL EATING segment on CT STYLE. Check it out along with the easy, healthful recipes. Start slowing down the pace, engaging your sense, and living a balanced life.
The importance of mindful eating: wtnh.com
What's Corinne Up To?
- Shrimp dumplings & Chinese Broccoli Dinner... YUM! t.co/UtmPpnid 1 day ago
- Nothing like having lunch on the porch, overlooking the Long Island Sound. Soba with stir-fried baby bok choy and... t.co/g9AIEsyJ 1 day ago
- Here it is "The Importance of Mindful Eating" segment on ABC News Channel 8 "CT STYLE." Always lots of fun! t.co/EzhipLBa 6 days ago
- More updates...
Posting tweet...