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- Opening, Serving & Storing Champagne
- The Urban Sparkler
- Classic Bellini
- Amor Floreciente
- Venus in Furs
- St~Germain Cocktail
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- Mushroom Paté
- Caviar Cake
- Oysters Gregory
- Filet Mignon Blue Cheese Bites
- Duck Curry
Meatballs
- Sausage & Cheese Stuffed Mushrooms
- Gougéres
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- Blue Cheese Custard
w/ Pan-Roasted Pears
- Clementine Ginger Mimosas
- Frittata
- Hollandaise & Bearnaise Sauces
- Poached Eggs
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"Dessert has to be more than a sugary treat for me. It has to come with a good story. Tie's Buttermilk Pie is an homage to her grandmother, who she credits for her love of baking. With only a handful of ingredients this is a minimalist pie, and it's got me covered on tangy and sweet. I like it warm out the oven with a big dollop of lemon curd."
"What's better than barbecue, tequila, and tacos? Not much, so luckily this dish has it all! It's spicy, it's sweet and so savory! Trust me. It's impossible to have just one!"
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