BSI is back!
Nov 7, 2011 by Jennifer
For those of you who haven’t participated in BSI (Blogger Secret Ingredient), it’s a cooking challenge where a different host every week chooses an ingredient and if you decide to participate, you submit a link to the post on your site or a picture and the recipe.
For a complete list of the rules, check out this link
BSI was going strong for a long time, I want to say it was strong for 100+ weeks travelling all over the world. My twin sister Biz brought it back last week – the secret ingredient was pumpkin. There were some great submissions and my sister made pumpkin ravioli which she said turned out great.
So, since Thanksgiving is right around the corner, I am choosing CRANBERRY is the secret ingredient. It can be fresh or dried – make whatever you want. 
The contest runs all week and the winner will be picked Sunday, November 13th. Send me your submission either in the comments of this post – or you can e-mail me at slim-shoppin@comcast.net, just put BSI in the subject so I make sure I don’t miss anyone.
If you have any questions, just ask. I have a recipe in mind – I haven’t made it in a few years, so I’m going to put my thinking cap on!
The winner gets a prize from me – TBD next Sunday.
Come back tomorrow – I made a new peanut sauce for stir fry that serves one person – it turned out amazing!
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10 Comments
Hi Jenn!
I made these last week and they were a hit with all involved: www.imadedinner.net/2011/10/25/cranberry-stuffed-squash-giveaway-post/
Here is my post!
cupcakemuffin.blogspot.com/2010/12/lemon-cranberry-muffins.html
sara recently posted..Eggplant Parmesan Pasta Bake
Hey Jenn!
Here’s my submission:
https://errign.wordpress.com/2010/12/29/cran-orange-chocolate-cookies/
Errign recently posted..I Was…
I love cranberries – fresh – frozen or dried. One of my favorite recipes is to use them in an apple crisp. They add a nice tartness as well as a beautiful burst of color.
But this recipe for To Die For Cranberry Coconut Bars is hands down a winner with everyone who tries them! Great to serve for the holiday gatherings that are just around the corner.
nutmegnotebook.com/2011/10/to-die-for-cranberry-coconut-squares-2/
I have fresh cranberries at home right now, but since I can’t use added sugar to make a new recipe, I had to dig into my archieves – hope dried cranberries count!
Cranberry Almond Granola
mybizzykitchen.com/2009/01/11/angels-all-around/
Biz recently posted..Paleo Chili Mac
Great ingredient! I don’t use them often enough. But I love them when I do. Here is my submission, it is one of my favorites and I’ve made it several times. debbidoesdinnerhealthy.blogspot.com/2010/03/pepper-jack-turkey-quesadillas-with.html
Debbi Does Dinner Healthy recently posted..Sandra Lee Cookbook & Giveaway
I never heard of it.. But thanks for the post!
Urissa recently posted..Chamonix
Hi Jenn! Thanks for hosting. Here is my entry for this weeks BSI:mykitchenadventures1.blogspot.com/2011/11/broccoli-cranberry-and-pepper-salad.html
renee@mykitchenadventures recently posted..Broccoli, Cranberry and Pepper Salad
Jenn, Mara is going to be the host next week if you can link to her when you do the cranberry round up post – thanks for hosting this week!
Hi Jenn, sent my submission by email! Look forward to checking out everyone’s recipes. Have a great week.
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