Unbelievable Joy…

 

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by Trudy ~ Veggie num num on December 21, 2011

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{ 24 comments }

Spiced Lentil Patty Pockets w/ Chilly, Apple, Tomato Sauce

by Trudy ~ Veggie num num December 9, 2011
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These spicy lentil patties are something akin to a falafel with chickpeas, spices and dates all rolled into one tasty little fried patty. Perfect in a salad pocket, sandwich, wrap or burger. Alternatively you could roll them into balls and serve them as a delicious vegetarian appetizer. [...]

Summertime Noodles w/ Sweet Balsamic Dressing

by Trudy ~ Veggie num num November 29, 2011
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The vibrant colours of this dish really pop off the plate and together with the fresh flavours and textures it’s a really yummy veggie meal. Toasted sunflower seeds add a lovely crunch and the sweet flavours of orange and honey add something a little different. [...]

Healthy Green Bean Casserole ~ a guest post

by Trudy ~ Veggie num num November 18, 2011
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Farm-fresh green beans are layered with a creamy mushroom and walnut sauce, all topped of with crispy oven baked onions tossed in quinoa flakes and almonds, it’s a recipe full of flavour and lots of healthy and tasty ingredients… a healthy and tasty version of the traditional Green Bean Casserole. [...]

Apple Dressed Lentils w/ New Potatoes & Crunchy Salad

by Trudy ~ Veggie num num November 15, 2011
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The lentils are gently simmered with fresh apple juice, dried cranberries and basil for a subtle sweet/savoury kick. Accompanied with steamed new potatoes and the crisp crunch of snowpeas, celery and radish; it’s a potato salad recipe with a little twist. [...]

Carrot & Fennel Salad Rolls

by Trudy ~ Veggie num num November 2, 2011
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With the lovely warm sunshine weather on the way I couldn’t help create a fresh and crunchy salad to celebrate! Carrots and their brilliant orange colour are an obvious choice for a simple healthy salad recipe full of crunch and flavour. [...]

Spiced Tempeh & Cauliflower Pilaf

by Trudy ~ Veggie num num October 20, 2011
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There is something about a big bowl of warm and fragrant food that makes you fell so good inside. And a pilaf is a fantastic way to enjoy fragrant spices, veggies and rice all in one simple and quick to prepare dish. [...]

Peanut Butter Maple Almond Cookies

by Trudy ~ Veggie num num October 14, 2011
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Even when life is busy you need to find time to bake cookies and especially time to eat cookies… the simple process of whipping up a batch to share always makes me happy. Not to mention enjoying one of life’s greatest pleasure – the cookie itself :) [...]

Grilled Veggie Noodle Bowl

by Trudy ~ Veggie num num October 3, 2011
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With silky rice noodles, layers of fresh salad and topped with spicy grilled veg and tofu this recipe is perfect for when you feel like something super tasty and healthy too!! [...]

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