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recent posts

Christmas Cookies from Cuizoo...

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Posted by Kristin on 12 11th, 2011
We’ve hit the two week mark until Christmas. And because our house is on the market, the gifts I have purchased are stashed under beds, in the back of the car, and in between moving boxes in the garage.  I attempted to make sugar cut-out cookies...

Happy Thanksgiving!...

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Posted by Kristin on 11 18th, 2011
It’s taken a few years for me to be able to assemble Thanksgiving recipe suggestions, but here we are.  I haven’t done a roasted turkey recipe here yet, but I will say that I generally like to dry brine my turkey in citrus zest, roasting...

Portuguese Stuffing...

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Posted by Kristin on 11 14th, 2011
So, I was getting ready to can tomatoes and make pesto the other day when I realized it’s basically Thanksgiving.  Last I looked up, we were celebrating Labor Day weekend in our hometown (Bloomsburg, Pennsylvania) with many of our closest...

Butternut Squash and Apple Muf...

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Posted by Kristin on 09 29th, 2011
I have received one butternut squash and one dozen eggs every Tuesday for the last three weeks from my CSA.  Up until yesterday, I had exactly three butternut squashes on my counter and three dozen eggs in my refrigerator.  I always like to kid...
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recent comments
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recent from Breakfast Butternut Squash and Apple Muffins with Pumpkin Seed Streusel spacer
I have received one butternut squash and one dozen eggs every Tuesday for the last three weeks from my CSA.  Up until yesterday, I had exactly three butternut squashes on my counter and three dozen eggs in my refrigerator.  I always like to kid myself and say things like “When fall gets here...
recent from Entree Springtime Grilled Chicken Bread Salad with Roasted Asparagus and Fennel spacer
There are certain recipes that have nearly cult followings online, and the Zuni Cafe Roast Chicken and Bread Salad is one of them.  I’ve never had it in person, but have heard so many people rave about it that I recently decided to put my own spin on it.  It seemed fitting — fresh, small...
recent from Lunch Vegetable Soup with Basil Pistou spacer
I read this article in the New York Times yesterday (Told to Eat Its Vegetables, America Orders Fries).  Here’s a little quote to blow your mind: For example, only 23 percent of meals include a vegetable, Mr. Balzer said. (Again, fries don’t count, but lettuce on a hamburger does.) Truthfully,...
recent from Dessert/Sweet Dark Chocolate and Pumpkin Seed “No Nuts Nutella” spacer
Might I tear you away from Pinterest for a few moments so you can read this post?  I know you are getting ready to french braid your hair (sideways) and need to go to the grocery store to buy ingredients for those bacon and cinnamon roll muffins and are in the middle of building that new wrapping paper...
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