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About Koko

Hi! I’m Koko, welcome to my Kitchen!

I’m 21 years old, with a passion for healthy cooking and baking. I started Koko’s Kitchen as a way to share recipes and my experiences (good or bad!) in the kitchen.

I have been a vegetarian for ten years, though I do eat seafood. Most of the recipes on this site are vegetarian or vegan.

Besides cooking and baking, I love to write, take photos, run, bike, do yoga, and travel. I also have my own garden and I am learning all that I can about growing my own food. Replant paradise!

Follow me on Twitter and Facebook and check out my articles for One Green Planet

View my Tastespotting profile

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What is Koko’s Kitchen?

Koko's Kitchen was started as a way to share healthy, delicious recipes with people from around the world. It has grown to include my experiences in culinary school, my garden, and what I have learned as I study to become Registered Holistic Nutritionist. I want to use my passion for food and natural health to help others reach their best body, mind, and soul.

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