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County Line Harvest
An L.A. native, County Line Harvest owner David Retsky discovered... moreDavid Retsky
707.769.1802
dretsky@gmail.com
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Products:
Vegetables & Fruit
Arugula, Asian Greens, Asparagus, Basil, Beans, Beets, Berries, Black Beans, Bok Choy, Broccoli, Brocoli Raab, Cabbage, Carrots, Cauliflower, Celeriac, Celery, Chard, Cherry Tomatoes, Chervil, Chicories, Chives, Collard Greens, Cress, Cucumbers, Dandelion Greens, Escarole, Fava Beans, Fennel, Flowers - edible, Garbanzo Beans, Garlic, Garlic Scapes, Green Beans, Green Garlic, Herbs, Kale, Kohlrabi, Leafy Greens, Leeks, Lettuce, Mache, Mustard Greens, Nettles, Onions, Oregano, Parsley, Parsnips, Pea Greens, Pea Shoots, Peas, Potatoes, Pumpkins, Radicchio, Radish, Rosemary, Row Crops, Sage, Shallots, Shelling Beans, Snap Peas, Snow Peas, Spinach, Squash, Strawberries, Summer Squash, Thyme, Tomatoes, Turnips, Watercress, Winter Squash, Zucchini |
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Marin Organic is an association of organic producers in Marin County
whose livelihood is based on a respect for nature and a sense of place.
As the primary link between farmers and eaters, Marin Organic is committed
to promoting and supporting a sustainable, organic county - a county
in which growers and the people who rely on them recognize their mutual
interdependence.
Founded in 1999, Marin Organic’s mission focuses on the environmental
soundness and economic viability of farming and ranching in Marin County.
Its members include such well-known names as Cowgirl Creamery, makers
of award-winning organic cheeses, Star Route Farms, the oldest continuously
certified organic farm in California, and Straus Family Creamery, the
first organic dairy west of the Mississippi.
In addition to promoting local organic agriculture, Marin Organic
has many projects that address environmental issues, such as Salmon
Safe certification and a popular farmer education workshop series, as
well as a variety of programs which focus on community health, such
as its Marin Organic School Lunch and Gleaning Program, a program that also addresses underserved
communities in Marin.
By restoring ecological and social values to agriculture and realigning
traditional expectations of farming with a holistic understanding of
ecology, Marin Organic aims to re-empower local communities, foster
environmentally sound agriculture and celebrate local food production.
Marin Organic is at the forefront of a movement which is creating a
healthy, sustainable, and safe environment for all beings, today, and
for generations to come.
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