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Salads
Featuring fresh produce our salads will be served with recommended house made dressings, or dressed to order. We’ll top them with grilled Portobello, chicken or steak if you like also. Any of our salads can be prepared vegan or gluten free.
House Mix | Side 4 Entrée 7
Bib and iceberg lettuce with tomato, red pepper, cucumber, carrot, candied cashews, and green onion, tossed with our homemade signature creamy roasted garlic parmesan dressing and house croutons.
Antioxidant Mix | Side 4 Entrée 7
Spinach, arugula, toasted almond, julienne red onion, dried cranberry,poached cranberries, matchstick carrot, whole wheat garlic croutons, tossed with a strawberry pomegranate vinaigrette.
Fresh Avocado Salad | Entree 7 Wrap 8
Fresh slice avocado with sesame marinated rice noodles, topped with shaved cabbage, radicchio, red onion, and red pepper, then drizzled with a honey vinaigrette. Garnished with candied cashews and a garlic chili sauce.
Beef Carpaccio | Entrée 8
Spinach, arugula, radicchio, apple, and red onion mixed with a chared scallion vinaigrette on top of seasoned paper thin beef dressed with a chili infused red wine gastrique. Garnished with gorgonzola.
Alternate Dressings & Additions
Honey mustard, herbed balsamic vinaigrette, blue cheese, or ranch may be substituted for dressing in description. Grilled chicken, steak, or portobello may be added to any salad.