The School Of Culinary Arts > ProgramsShare With Friend
Professional Bartending Course
Short-term 45 hour program will prepare students for work in weeks - not months.
-
Classes incorporate hands-on training and practice.
-
Students learn hundreds of drink recipes including Cocktails, Sours, Blender Drinks, and much more.
-
Program includes training in T.I.P.S. (Training for Intervention Procedures) taught by a certified instructor.
-
Presentation, garnishing and service are introduced and practiced as part of the class.
-
Bar Operations and Management
-
Service tips and sales techniques
-
Lifetime job placement assistance available
For more information or to arrange a qualifying interview call The School Of Culinary Arts at 717.846.5000 or toll free, 1.800.840.1004.
Other Programs
The School Of Culinary Arts also offers the following programs:
- Business Management
- Computerized Accounting
- Administrative Assistant (w/Web or Secretarial Focus)
- Medical Assistant
- Medical Secretary
- Medical Billing Specialist
- Pharmacy Technician
- Phlebotomy Technician
- Culinary Arts Program
- Baking & Pastry Program
- Professional Bartending Course