Bartending Bootcamp

Eggnog

Ingredients:

1 oz Spiced Rum
1 oz Tuaca Liqueur
3/4 oz Simple Syrup
2 oz Cream or Half & Half
1 Egg

Garnish with Nutmeg

23
DEC
0
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Categories: Drink Recipes

Tags: Cream, Egg, Half & Half, Nutmeg, Simple Syrup, Spiced Rum, Tuaca

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