“2-Course £10 Lunch”

Available throughout March 2012 daily from 12pm till 4pm

Starters

Chicken Skewered served with satay sauce
Sesame Prawns on Toasts
Quick Fried Salt and Chilli Squid
Gar’s Pork Dumplings (steamed or grilled)
Vegetable Spring Rolls (v)
Tempura Vegetables (v)

Main Courses (include vegetables and steamed rice)

Chicken in Thai Green Curry
Gar’s Sweet & Sour Pork
Beef with Shitake Mushrooms
Salmon Fillet in Black Bean Sauce
King Prawns with Asparagus
Vegetable Satay (V)

A 10% service charge will be added to your bill. Not available with vouchers
or any other promotions.