Contact US
Open for lunch Monday – Friday
from 11:00am – 2:30pm
Monday Special
- Red Beans & Rice
- [with a side salad]
- [with smoked sausage]
- $6.49
- [with dark chicken]
- $6.99
- [with white chicken]
- $7.99
- [with boneless fried chicken]
- $8.49
- Meatloaf [with two sides]
- $7.99
Try Our Award Winning Dessert!
- Bananas Foster Bread Pudding
- $3.49
Season of Hope.
Watch the video for more details >
Help us change a life
How your gift will help… >
CBS Early Show Features Café Reconcile
Watch the video for more details >
reconcile Workforce Development Program
Enables and Empowers Young People, See How >
Bon Jovi Attends Listening Session
Read about his visit to the Cafe here >
we cater large and small events!
Cafe Reconcile for Your Special Events >
In the News »
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We Did the Math: Chef Pete Scores Big!
Chef Pete, Executive Chef at Desire Oyster & Bistro Bar in the Royal Sonesta Hotel, demonstrated his spectacular Shrimp and Grits!
Read More » -
Reconcile Rocks Roadfood
This past weekend, Cafe Reconcile joined over 50 other legendary eateries at the French Market for the 2012 New Orleans Roadfood Festival.
Read More » -
Chef Vinny of the Ritz-Carlton: “Cooking is a Passion”
Outside the rain poured and the thunder rumbled, but inside Café Reconcile, the students were smiling this morning.
Read More » -
A Signature Chef Special Worth Singing About!
Chef Chip Flanagan, executive chef of Ralph’s on the Park, made music in the kitchen as Reconcile’s March Signature Chef.
Read More »