'Flaune' web sites
Medieval cookery. a flaune of almayne
medievalcookery.com 2015-05-08
flaune of Almayne Change view A flaune of Almayne Recipe by Daniel Myers This recipe is a bit of an oddity. It seems to be a cross between a fruit tart and a custard. The result is a sort of fine, apple.flavored, bread pudding in a pie crust. The apple flavor seems to be stronger when it is served cold, and is really brought out by adding the cinnamon.sugar at the end. 1 4 cup currants 4 apples 1 2 cup cream 6 eggs 1 4 cup sugar 2
medievalcookery.com 2015-05-08
flaune of Almayne Change view A flaune of Almayne Recipe by Daniel Myers This recipe is a bit of an oddity. It seems to be a cross between a fruit tart and a custard. The result is a sort of fine, apple.flavored, bread pudding in a pie crust. The apple flavor seems to be stronger when it is served cold, and is really brought out by adding the cinnamon.sugar at the end. 1 4 cup currants 4 apples 1 2 cup cream 6 eggs 1 4 cup sugar 2
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Medieval cookery
flaune of Almayne added to the Medieval Recipes 10.02.2012. Massimo Montanari Cheese, Pears, and History in a Proverb added to the Recommended Books 08.29.2012. Andrew Dalby The Shakespeare Cookbook added to the Recommended Books Table of Contents Original Research Medieval Recipes Medieval Menus Statistics from Medieval Cookbooks Notes Natterings Resources and Tools Online Medieval Cookbooks Medieval Cookbook Search Dictionary of
MORE
ⓘ
Medieval cookery
flaune of Almayne added to the Medieval Recipes 10.02.2012. Massimo Montanari Cheese, Pears, and History in a Proverb added to the Recommended Books 08.29.2012. Andrew Dalby The Shakespeare Cookbook added to the Recommended Books Table of Contents Original Research Medieval Recipes Medieval Menus Statistics from Medieval Cookbooks Notes Natterings Resources and Tools Online Medieval Cookbooks Medieval Cookbook Search Dictionary of
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